Catholic Community of South Baltimore
110 E. West Street Baltimore, 21230
March 15; 6 p.m.; at Good Counsel (1532 E Fort Ave.), followed by Stations of Cross at 7:30 p.m.
Dundalk Knights of Columbus
3111 Eilers Ave., Baltimore, 21222
Every Friday through March 29, noon-6 p.m.
$14 eat-in, $15 carry-out; Raw oyster bar ( a buck a shuck)
Our Lady of the Fields
1070 Cecil Ave. S, Millersville, MD 21108
March 15, 22
Lenten Soup Suppers (free) beginning at 6 p.m. followed by Stations of the Cross at 7 p.m.
410-923-7019
Our Lady Queen of Peace
10003 Bird River Road, Middle River, Md 21220
Sponsored by Knights of Columbus Pope John Paul the Great Council #13859
Fridays through March 22, 4- 7 p.m.
$15 (pollock, shrimp); $20 crab cake; $28 two crab cakes; $8 children (Note: crab if available)
mkahl58@comcast.net
Carry-out available
St. Ignatius (Baltimore)
740 N Calvert St, Baltimore, MD 21202
March 15, 22 (following Stations of the Cross at 6 p.m.
Soup, salads, breads and refreshments
Free
St. Joan of Arc
257 S Law Street, Aberdeen
March 15, 22; 4:30 p.m.
$3-13
Carry-out available
St. John, Westminster
43 Monroe Street, Westminster, MD
March 15, 22; 4- 7 p.m.
Adults – $13; Kids – $9 (6-10); Kids 5 and under eat free
410-848-4744
Carry-out available
St. John the Evangelist (Hydes)
13305 Long Green Pike, Hydes, MD 21082
March 22; 3-8 p.m. in church hall
St. John the Evangelist (Frederick)
112 E. 2nd Street, Frederick 21701 (Bauer Evangelization Center)
Fridays through March 29, 5-7 p.m. (all-you-can-eat buffet)
$14; $6 child’s plate ($45 maximum per family)
301-662-8288
Carry-out available
St. Joseph on Carrollton Manor
LaPointe Hall, 5843 Manor Woods Road, Frederick 21703
Fridays through March 22, 5-7:30 p.m.
Dine-in: all-you-can east buffet, $16, $13 seniors, $9 kids over 5; Carry-out: $12
St. Joseph (Fullerton)
8416 Belair Road, Baltimore, 21236 (parish hall)
March 15; 5:30 p.m. (Stations of the Cross at 7 p.m.)
$15 fish platter, $18 steamed shrimp platter; $10 under 12
Registration: stjoefullerton.org or 410-256-1630 (tickets limited at door)
St. Leo the Great
227 S Exeter St, Baltimore, 21202 (church hall)
Fridays through March 29; 2-7 p.m. (Stations of Cross, 6 p.m.)
$16 seafood linguini; $13 linguini with marinara
443-388-1304
Carry-out available
St. Mark (Fallston)
2407 Laurel Brook Road, Fallston 21047
March 15, 4:30-7 p.m.
443-299-6489
St. Mary of the Assumption
5502 York Road, Baltimore, 21222
March 15, 29; 6-8 pm.
$15; $8 children (all pre-paid; tickets sold after Mass or at rectory)
443-465-7558
St. Mary’s (Pylesville)
1021 St Marys Rd, Pylesville, MD 21132
March 22, 3-7 p.m. (Sponsored by Knights of Columbus Mason Dixon Council #10100
Fish/shrimp $16; shrimp $13; fish $12; fish sandwich $12; kids mac & cheese $5
443-617-2803
Carry-out available
St. Michael (Poplar Springs)
1125 St Michaels Rd, Mt Airy, MD 21771
March 15, 22; 5-7:15 p.m.
Adults $15, children (6-16) $5, under 6 free ($3.50 clam chowder)
Carry-out available
St. Michael (Overlea)
10 Willow Ave., Baltimore, MD 21206
March 15, 22
$16; $11 half plate
410-668-8797
Carry-out available
St. Peter (Libertytown)
9190 Church St., Union Bridge, 21791 (Sullivan Room)
March 15, 22; 5-7 p.m.
$14; $6 ages 5-11; free 4-and-under
301-898-5111
Carry-out available
St. Peter (Oakland)
208 S. 4th Street, Oakland
Fridays through March 22, 4:30-6:30 p.m. (Stations of Cross at 3 p.m.)
$10 adults; $5 child’s meal
garrettstpeter.com/fishdinners
Carry-out available
St. Ursula
8801 Harford Road, Parkville 21234
March 15, 22; Soup and salad dinner following Stations of the Cross at 7 p.m.
Free
It’s the season for Lenten Fish Frys! For a ‘taste’ of what these events are like, check out the above video from Kevin Parks about 2019’s ‘World Famous’ Fish Fry sponsored by the Knights of Columbus in Dundalk. See this page for a full list of fish frys throughout the Archdiocese of Baltimore in 2023!
If your parish has a Lenten Fish Fry that you’d like to see listed on this page, please email the details to gjackson@catholicreview.org
Click here for other events in the Archdiocese of Baltimore.